Description
This Watermelon Blueberry Salad is a refreshing summer fruit salad made with juicy watermelon, sweet blueberries, fresh mint, and a simple honey-lime dressing. Ready in just 5 minutes, it’s the perfect healthy side dish for BBQs, picnics, potlucks, and family gatherings.
Ingredients
Scale
- 6 cups watermelon, seeded and chopped
- 1 cup fresh blueberries
- 2 tablespoons honey
- 1 tablespoon fresh lime juice
- ½ teaspoon fresh mint, finely chopped
Instructions
- Place the chopped watermelon in a large serving bowl.
- In a small bowl, whisk together the honey, lime juice, and chopped mint.
- Pour the honey-lime dressing over the watermelon.
- Add the blueberries.
- Gently toss until all the fruit is evenly coated.
- Refrigerate until chilled, then serve and enjoy.
Notes
- Use ripe, chilled watermelon for the sweetest flavor.
- Toss gently to avoid breaking the watermelon and blueberries.
- Fresh lime juice gives the best flavor over bottled juice.
- For a fun twist, add crumbled feta cheese or sliced cucumber.
- Best served the day it’s made for the freshest texture.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 95 kcal
- Sugar: 18 g
- Sodium: 3 mg
- Fat: 0.3 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0.2 g
- Trans Fat: 0 g
- Carbohydrates: 24 g
- Fiber: 2 g
- Protein: 1 g
- Cholesterol: 0 mg