Chicken Alfredo Air Fryer Calzones: The best Cheesy Dinner

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If you’ve ever wished chicken Alfredo could be portable, crispy, and ready in under 30 minutes—friend, your wish just came true. Chicken Alfredo Air Fryer Calzones are the ultimate comfort food crossover: creamy Alfredo meets crispy, golden pizza dough… and it’s all done right in your air fryer.

Whether you’re juggling homework, dinner, and laundry (sometimes all at once), or just craving something warm, cheesy, and satisfying—this one’s for you. Plus, if you’re anything like me, the idea of making dinner without turning on the oven is already a small victory, right?

Let’s dive into this dreamy, buttery, downright magical dinner.

Why You’ll Love These Chicken Alfredo Air Fryer Calzones

Let’s count the ways:

Fast & fuss-free. No oven, no problem. These cook up golden and crisp right in your air fryer.
Perfect for leftovers. Got extra chicken from last night’s dinner? Toss it in!
Family-approved. Even picky eaters can’t say no to gooey mozzarella wrapped in pizza dough.
That sauce though… We’re making a real Alfredo sauce. From scratch. But don’t worry—it’s crazy easy.

Ingredients You’ll Need

For the calzones:

1 pound pizza dough (store-bought is perfectly fine—no judgment here!)
2 cups cooked chicken, shredded (leftover rotisserie works like a charm)
1 cup shredded mozzarella cheese
4 tablespoons soft butter (for brushing)
2 teaspoons fresh parsley, chopped (for that little pop of green)

For the Alfredo sauce:

5 tablespoons butter
1 cup heavy cream
4 garlic cloves, minced (yes, we’re leaning into flavor here)
1 teaspoon Italian seasoning
1 cup grated fresh Parmesan
Salt and pepper to taste

Optional:

Marinara sauce for dipping (because why not mix it up?)

How to Make Chicken Alfredo Air Fryer Calzones

Step 1: Make that luscious Alfredo sauce

In a saucepan, melt 5 tablespoons of butter over medium heat. Add minced garlic and sauté until fragrant—about 1 minute. Pour in heavy cream and stir in Italian seasoning. Let it gently simmer for 3–4 minutes. Stir in the Parmesan cheese until it melts into creamy perfection. Add salt and pepper to taste. Turn off the heat and let it cool a bit—it’ll thicken slightly, which is what we want for our filling.

🧄 Pro tip: Don’t rush the garlic—it’s the soul of the sauce. If it starts to brown too quickly, pull the pan off the heat.

Step 2: Assemble your calzones

Roll out the pizza dough on a floured surface and cut it into 4 equal portions (or more if you want smaller calzones). Spread a spoonful of Alfredo sauce in the center of each dough portion, then layer in the shredded chicken and mozzarella cheese.

Fold the dough over into a half-moon shape and crimp the edges with a fork to seal. You don’t want any cheesy leaks in your air fryer—it’s not fun to clean.

Step 3: Air fry chicken Alfredo calzones to golden perfection

Lightly spray or brush your air fryer basket with oil to prevent sticking. Place calzones in the basket, leaving space between them. (You may need to cook in batches—totally worth it.)

Air fry at 375°F for 10–12 minutes, flipping halfway through, until golden and bubbly.

When they’re done, brush the tops with the remaining soft butter and sprinkle with chopped parsley. That’s your finishing touch—like a glossy lip on a calzone. 😘

Tips & Tricks for the Best Air Fryer Calzones

Use leftover chicken to cut your prep time. Rotisserie chicken or grilled breasts work great.
If your dough is sticking while rolling, dust with a little more flour and breathe—you got this.
Want more veggie action? Throw in some spinach or sautéed mushrooms before sealing.
No fresh Parmesan? You can use the pre-grated kind, but fresh really makes the sauce sing.

A Quick Note From My Kitchen

The first time I made these Chicken Alfredo Air Fryer Calzones, it was one of those nights—laundry piled up, my youngest asking if cereal counts as dinner, and me staring into the fridge like it held the answers to life. I had leftover chicken, a can of pizza dough, and about 20 minutes until meltdown. And let me tell you—this recipe saved dinner and my sanity. It’s now in regular rotation.

FAQs About Chicken Alfredo Air Fryer Calzones

Can I use store-bought Alfredo sauce?

Yes! If you’re in a pinch, grab your favorite jarred sauce. But if you have five extra minutes, the homemade version is next-level creamy.

How do I store leftovers?

Let them cool, then wrap tightly and refrigerate for up to 3 days. Reheat in the air fryer for 3–5 minutes at 350°F to bring back that crispiness.

Can I freeze them?

Absolutely. After assembling, freeze them on a baking sheet. Once solid, transfer to a freezer bag. Air fry straight from frozen—just add a few extra minutes.

What if I don’t have an air fryer?

Bake in the oven at 400°F for 15–18 minutes, or until golden and bubbly.

Conclusion

So, are you ready to fall in love with dinner again? Chicken Alfredo Air Fryer Calzones are that dreamy mix of cozy and crispy, homemade and low-effort. With tender chicken, creamy Alfredo, and golden pizza crust all coming together in under 30 minutes, this might just become your new weeknight favorite.

Explore More Chicken Magic Recipes You’ll Love

If you loved these Chicken Alfredo Air Fryer Calzones (and honestly, how could you not?), here are some more crave-worthy chicken recipes to add to your rotation. Each one brings that same blend of comfort, flavor, and weeknight-friendly ease:

👉 Chicken Alfredo Garlic Bread Bowls – Think Alfredo pasta meets garlic bread in the most delicious, scoopable way possible.
👉 Mozzarella Lava Chicken Tenders – Crispy on the outside, melty and cheesy on the inside. These are a hit with kids and grown-ups.
👉 Chicken Patties in the Air Fryer – Quick, golden, and perfect for sandwich night or a protein-packed snack.
👉 Grilled Chicken and Broccoli Bowls with Creamy Garlic Sauce – A balanced bowl with bold, garlicky flavor and tender grilled chicken.
👉 Dolly’s Creamy Chicken Noodle Casserole – Cozy, creamy, and totally nostalgic. This casserole is a go-to for family dinners.

Give one (or all!) of these a try and keep the chicken magic going strong. 🐔✨