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A chicken pita with grilled chicken, fresh vegetables, and tzatziki sauce, served on a rustic wooden board with lemon wedges and hummus in a Mediterranean-style setting.

Chicken Pita


  • Author: chickenmagicrecipes
  • Total Time: 30 mins

Description

Chicken Pita πŸ₯™βœ¨ A flavorful and portable meal featuring tender marinated chicken, fresh veggies, and creamy tzatziki, all tucked into soft, warm pita bread. Perfect for lunch, dinner, or meal prep!


Ingredients

  • πŸ“ 2 chicken breasts or thighs, sliced
  • πŸ§„ 2 cloves garlic, minced
  • πŸ‹ 2 tbsp lemon juice
  • πŸ«’ 2 tbsp olive oil
  • 🌢️ 1 tsp paprika
  • πŸ§‚ 1/2 tsp cumin
  • πŸ₯— 1 cup chopped lettuce
  • πŸ… 1/2 cup diced tomatoes
  • πŸ₯’ 1/2 cup sliced cucumbers
  • πŸ₯„ 1/2 cup tzatziki sauce
  • πŸ«“ 4 whole wheat pita breads
  • 🌿 Optional: crumbled feta, olives, or chili flakes

Instructions

  • Marinate the chicken: Combine olive oil, lemon juice, garlic, paprika, cumin, and salt. Coat the chicken and let it marinate for 30 minutes or overnight.
  • Cook the chicken: Grill or pan-fry until golden and cooked through. Let rest, then slice.
  • Warm the pita: Heat each pita gently in a skillet or microwave.
  • Assemble the pockets: Spread tzatziki inside the pita, add chicken, and layer with lettuce, tomatoes, and cucumbers. Top with optional feta or chili flakes.
  • Serve: Wrap with parchment for easy handling and enjoy warm or cold.
  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Category: Breakfast

Nutrition

  • Calories: ~350 kcal
  • Sugar: ~4 g
  • Sodium: ~500 mg
  • Fat: 12 g
  • Saturated Fat: ~3 g
  • Carbohydrates: 35 g
  • Fiber: 4 g
  • Protein: 25 g

Keywords: Chicken Pita